What is that eastern european (russian, hungarian, polish) style pasta called?!


Question: What is that eastern european (russian, hungarian, polish) style pasta called?
What is that eastern european (russian, hungarian, polish) style pasta called?
You usually make it from scratch. You push the dough through little holes or some press made specifically for that and into boiling water?

Answers:

Spaetzle and I believe it is of German origin.

goolash (sp?)


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