How do I make Ice Cream using Soy Milk?!


Question:

How do I make Ice Cream using Soy Milk?

I was wondering how Ice Cream can be made using Soy Milk, instead of cows milk. It's sold in stores and I was wondering how I can make it for myself and friends. Since Soy Ice Cream is expensive I want to know how it can be made rather in-expensively without a bunch of chemicals and preservatives.


Answers:
Ok, here it is. Have fun and enjoy!!

Vegan) Soy Ice Cream

prep time: 5-10 minutes | cooking time: 25 minutes freezing time | makes 3 cups of vegan ice cream

This vegan soy ice cream recipe is easy to make, infinitely customizable, and has a luxuriously creamy texture.
It was developed by the head chef at Goodbaker Gourmet, where we make the world's best organic vegan baking mixes. We wanted something to enjoy with our vegan cake and cookie mixes...

Equipment:
- Blender or food processor
- Ice cream machine (the kind with the tub you chill in the freezer works fine, and they cost less than $50)

Ingredients
1 tetra box firm silken tofu (like Mori-Nu) -or- 8 ounces soy yogurt
Between 3/4 to 1 cup plain soy milk
1/3 cup maple syrup or brown rice syrup (or a combination)
2 tsp vanilla


Directions
Combine all 4 main ingredients in a blender or food processor and blend until thoroughly combined and smooth. Blend in any desired flavoring ingredients (see below). Pour into your ice cream machine, and freeze following the manufacturer's instructions.

Add-ins:
For various flavors, add to the food processor:

For Banana Soy Ice Cream, blend in 2 ripe bananas

For Strawberry Soy Ice Cream, blend in 12-16 frozen and partially thawed strawberries.

For Pineapple Soy Ice Cream, blend in 1 can or 1 cup of pineapple (well drained). You may want more sweetener.

For Ginger Soy Ice Cream, add either 1/4 cup preserved ginger or 1 to 2 inches grated fresh ginger (for preserved ginger, add to food processor so it gets ground up).

Use your imagination to come up with new flavors!

Flavored liquers or syrups are a great way to add punch. Try creme de menthe and chocolate chips, or coffee liqueur, or instant coffee powder...

Source(s):
http://www.theppk.com/recipes/dbrecipes/...

go to about.com and type in the search line vegan ice cream recipes....they have some good ones that use soy milk and soy cream.

i suppose u can substitute the regular milk...i just made gelato and was thinking of using soymilk instead of regular milk.
but u def. need the ice cream machine.




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