How do i make a pizza at home?!
How do i make a pizza at home?
withsome veg toppings
Answers:
Here's the Pizza Hut recipe:
http://www.thatsmyhome.com/venettos/pizz...
idk how to make a home pizza but i think u should go to the pizza place and just watch how they make it
Buy the already made pizza dough sauce and cheeze and what ever your topping's your heart desire's.
call pizza hut for ingredients or near pizza stores at your neighborhood.
Either use store-bought pizza dough or make up a quick yeast dough.
While the dough is coming to room temp. or rising, slice and shred your cheeses: provolone, mozzarella, parmesano, and romano.
Use Roma tomatoes, sliced thin. ?dd cremini mushrooms in slices, some parsley, and best of all, artichoke hearts and capers.
Bake per instructions.
Have a long, happy, pizza filled life. =)
I made pizza just the other night: Here is a basic pizza dough recipe
1 package active dry or fresh yeast
1 teaspoon honey
1 cup warm water, 105 to 115 degrees F
3 cups all-purpose flour
1 teaspoon kosher salt
1 tablespoon extra-virgin olive oil, plus additional for brushing
In a small bowl, dissolve the yeast and honey in 1/4 cup warm water.
In a food processor, combine the flour and the salt. Add the oil, the yeast mixture, and the remaining 3/4 cup of water and process until the mixture forms a ball. (The pizza dough can also be made in a mixer fitted with a dough hook. Mix on low speed until the mixture comes cleanly away from the sides of the bowl and starts to climb up the dough hook).
Turn the dough out onto a clean work surface and knead by hand 2 or 3 minutes longer. The dough should be smooth and firm. Cover the dough with a clean, damp towel and let it rise in a cool spot for about 2 hours. (When ready, the dough will stretch as it is lightly pulled).
Divide the dough into 4 balls, about 6 ounces each. Work each ball by pulling down the sides and tucking under the bottom of the ball. Repeat 4 or 5 times. Then on a smooth, unfloured surface, roll the ball under the palm of your hand until the top of the dough is smooth and firm, about 1 minute. Cover the dough with a damp towel and let rest 1 hour. At this point, the balls can be wrapped in plastic and refrigerated for up to 2 days.
roll out your dough with a rolling pin and then add your toppings
brush on olive oil
add pizza sauce
cheese
and toppings!
Cook at 425 for 20 - 25 minutes on the bottom rack of your oven
OR just buy the premade pizza dough and add your toppings!
you should ask this question to my cous cuz she knows how to make pizza at home and they are so good but idk know how to make pizza!-MeganXD
Homemade Pizza
2 3/4 -3 1/4 cups flour
1 pkg. Active dry yeast
1 cup Warm water (120-130 degrees)
2 tbsp. Cooking oil or olive oil
1/4 tsp. Salt
1/2 tbsp. Pizza seasoning or Italian seasoning
1 jar Pizza sauce or spaghetti sauce
2 cups Shredded cheese
Desired toppings
1 cup mushrooms
1 cup olives
Preparation
Dough:
1. In a large mixing bowl, combine 1 1/4 cups of flour, yeast and salt. Add warm water and oil.
2. Beat with an electric mixer on low speed for 30 seconds, scraping the bowl. Beat on high speed for 3 minutes.
3. Using a wooden spoon, stir in as much of the flour as you can.
4. Turn dough out onto a lightly floured surface. Knead in enough remaining flour to make a moderately stiff dough that is smooth and elastic. (6-8 minutes.)
5. Divide dough in half. Cover and let rest for 10 minutes. Use to make pan pizzas or thin crust pizzas.
Pan Pizzas:
1. Grease two 11x7x1 1/2 inch or 9x9x2 inch baking pans. If Desired, sprinkle with cornmeal.
2. With greased fingers, pat dough onto bottoms and halfway up sides of prepared pans. Cover and let rise in a warm place until nearly double. (30-45 min.)
3. For a browner crust, spread olive oil on crust before adding toppings.
4. Add pizza seasoning or Italian Seasoning to dough. Spread pizza sauce or traditional spaghetti sauce onto dough.
5. Add Meats, cheeses, veggies or desired toppings.
6. Bake at 425 degrees for 12-15 minutes or until done.
Thin Crust Pizzas:
1. Grease two 12 inch pizza pans or baking sheets. If desired, sprinkle with cornmeal.
2. Divide dough in half. Spread out onto pans.
3. Do NOT let rise. For a browner crust, lightly spread olive oil on crust befor adding toppings.
4. Add pizza seasoning or Italian Seasoning to dough. Spread pizza sauce or traditional spaghetti sauce onto dough.
5. Add Meats, cheeses, veggies or desired toppings.
6. Bake at 425 degrees for 12-15 minutes or until done.
Google Homemade pizza recipes. 1, 370,000 results:
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Simply Recipes: Homemade Pizza Recipe
You may want to buy ready-made dough from the refrigerator section of the grocery.
Commercial pizza ovens are much hotter than your oven.
You may want to invest $16 in a pizza stone. It will improve your results.
But you control the ingredients, the calories, the flavor, texture, the timing, and all your friends will come to your house.
Best thing to do is to make the crust or buy a premade one. After that is done, add toppings to your liking. The simplest one i know and like is:
Crushed tomato (1 can)
2 cloves chopped garlic
Mozerella cheese
Basil
Olive oil
Pizza shell
sautee the garlic in a small pot till it is golden. Add tomatoes and cook for about ten minutes. Cool.
Spread tomato sauce on pizza shell. Lay fresh basil leaves on it. Cover with mozarella slices. Drizzle oil on top. Bake for 15 mins at 400 degrees or till cheese is bubbly and crust is slightly golden.
If you want pure vegan, omit cheese and put basil under the tomato sauce or use soya cheese. Other toppings include
Sauteed peppers
Sauteed mushrooms
Sauteed olives
Rosemary
Oregano
You can add weird stuff like broccoli and brussel sprouts if you want. If you want to be really out there, use applesauce instead of tomato paste and cover with fruit.
Edit: Almost forgot, if you are using mozza cheese, use the real mozza cheese that comes in ball form and is almost wet. The block mozza doesn't compare.
cut your veggies and other toppings into small pieces. saute or fry your veggies that you are going to use on top. get a ready made crust, add pizza sauce on top. add the cheese or cheeses of your choice on top the sauce. add your toppings. cook for the recommended time that it says on your package. enjoy.
you don't, call Pizza Hut!