Has anyone had an extra ripe nectarine/peach that tasted like alcohol?!


Question:

Has anyone had an extra ripe nectarine/peach that tasted like alcohol?

haha, it tastes like a wine cooler.

gross!


Answers:
yup == and that's exactly what happened. Fruit sugars were breaking down into alcohol.

Sometimes in orchards, after the fruit falls and starts to ferment, wildlife can be seen staggering around tipsy --- turkeys, deer, etc.

It;s bad for cows to get into, because their stomachs can't break down the fermentation and gas properly. they can get pretty sick and bloat.

YES! Its REALLY gross

I've smelled fruit before that had an alcohol smell. How nauseating.

i think it's becuz the fruit starts to ferment.




The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources