Does Light Crust flour still exist?!


Question:

Does Light Crust flour still exist?

flour used in baking cakes ,cookies etc.Light Crust is name of flour.


Answers:
Try Wondra Flour by Gold Medal.




The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources