What soups would be served at: Pho Thai Noodle Soup Restaurant?!
What soups would be served at: Pho Thai Noodle Soup Restaurant?
besides hot & sour soup and wonton soup
Answers:
Actually you wouldn't find hot & sour or wonton soup there at all. It's a Vietnamese Restaurant - they'll have the "Pho" that others have already described, and they'll have a variety of delicious seafood soups as well. Just go, and I'm sure you'll find something on the menu that sounds good. They'll also have some great rice plates, sandwiches, and specialty teas and drinks that are amazing! Vietnamese food is an acquired taste, but hey, your tastebuds need a kick in the pants every once in a while.
DONT KNOW DUDE
im gonna guess pho. rice noodles or egg noodles with beef, tripe, chicken or seafood. i eat this soup at least 1 x a week, have been known to go there 5 x a week! they dont even ask what i want they already know my order.
I'm not sure if they are gonna serve Mee Krob there cause it's fried noodles, but they are still noodles and are Thai.
Pho. It's a Vietnamese soup that is pronounced "Fuh." it comes in a lot of different varieties and it's good as long as you don't get the ones with tripe (cow stomach) in them. If they ask if you want meatballs, say NO because it isn't a meatball at all. It's like a liverball or something. Anything other than that is good.
Pho comes with mint leaves, noodles, beef, veggies, and all kinds of other stuff that I know nothing about except that it tastes good.
Tom Young Goong.
My favorite!
pho chin
They would have so many variety and specials.
Best way is to either read the fine prints or just ask for the most popular soup (can't go wrong with this one).
I like the combination of meat and seafood special. Especially the fish ball (umm yummy).
I like to put a little bit of the hot sauce and that black sauce that's on the table into my soup, stir loose the noodles a little, then add the bean sprouts, mint leaves, onion, and cilantro (avail on few places). Completely submerge them to soften them. During this time I am either munching on the spring rolls or summer rolls.
When the veggies get soft, I stir mix the soup and eat my soup by alternating between noodles, veggies and meat, then a spoon full of the hot delicious soup.
It's so good.