Veg and ground toasted sesame seeds?!
Veg and ground toasted sesame seeds?
(ground toasted sesame seeds)
Are they beneficial for Vegetarians?
if so how do u eat it?
It looks like sugar to me and somebody gave to me.
Thanks
Answers:
They are yummy!! I think they're pretty good for you.
especially good in any chinese food. here's a thought. Next time you are making stir-fry:
CUt tofu into cubes, let sit in a bowl with soysauce, stir so all parts of the tofu are exposed to the SS. Stir in ginger powder and sesame seeds. Let sit in the mixture for a few minutes then dump the whole bowl into a teflon pan either without oil, or a bit of sesame oil (heh!). Add to stir-fryed veggies, or cook with the rest of your stir-fry. (though you may want to fry the tofu a bit first, so you're sure it gets totally cooked and yummy.
yum yum!!
or...
next time you eat spring rolls, egg rolls, or asian dumplings as a side dish, dip them in the following mixture
Soy sauce
Vinegar (rice or white are good)
sesame seeds.
GREAT dipping sauce for those kinda things. Zing! ZAng! Yum!
OOOOPS!! Somehow I missed the "ground." I was thinking whole toasted Sesame seeds.
Still, you could do what I suggested, or just use it as another seasoning for any asian dish!