Easy German Recipes pls...............?!
Easy German Recipes pls...............?
Additional Details
2 days ago
No fish pls
Answers: 2 days ago
No fish pls sweet & sour cabbage with sausages
*** in a pan heat some oil or butter, then add some chopped bacon and let it toast at medium flame, then add 1 chopped or sliced red onion, a couple of garlic cloves, fennel or caraway seeds, sautee that until onion are soft, then add some vinager, sugar and 1 chicken bullion cube disolved in some water, let that come to a quick boil, top that with red & green slice cabbage and cover with a lid then, let it simme until the cabbage is soff, stir once or twice... then served with your favorite grilled sausages. *** Sometimes I like just for fun to add sliced up sausages to the bacon at the beggining and then addign some red cubbed potatoes as well topped it with the cabbage and making a killer casserole Ingredients:
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Meat Balls
1 bay leaf
1 hard roll
1 small onion, peeled and halved
3/4 cup water
6 peppercorns
1 pound ground beef, lean
Gravy
1 bacon strip, diced
1 1/2 tbsp butter or margarine
4 anchovy fillets, diced
1 1/2 tbsp unbleached flour
1 small onion, chopped
1 tbsp capers
1 egg
lemon juice of 1/2 lemon
1/2 tbsp salt
1/2 tsp mustard
1/4 tsp white pepper
1 egg yolk
Broth
1/4 tsp salt
6 cup water
1/4 tsp white pepper
1/2 tsp salt
potatoe mushroom dumplings
Ingredients:
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3 potatoes
bunch of spring onions
1 onion
200 g pork
2 tbsp. white wine
3 tbsp. cream
1 flat tbsp. mustard
100 g cabbage
salt, pepper, spices to taste Easy Goulash:
1 Tbsp. oil
1 lb. beef sirloin steak, partially frozen, sliced into thin strips
1 onion, chopped
1 green bell pepper, chopped
1-1/2 cups water
14 oz. can diced tomatoes, undrained
8 oz. can tomato sauce
1 tsp. sugar
1 Tbsp. smoked paprika
1/2 tsp. caraway seed
1/4 tsp. pepper
1-1/2 cups uncooked rotini pasta
In 12" skillet, heat oil and cook steak strips over medium high heat, until browned, about 3-5 minutes. Stir in all remaining ingredients except for pasta. Stir well, then bring to a boil. Add rotini pasta.
Really Easy Apple Strudel
21 ounce can apple pie filling
1 cup chopped walnuts
1/2 teaspoon cinnamon
1 teaspoon lemon zest
9 sheets filo dough, thawed
1/3 cup butter
1/4 cup sugar
1/2 teaspoon cinnamon
Preheat oven to 375 degrees F. Using a slotted spoon, remove apples from the pie filling, discarding much of the thick liquid. Place in medium bowl; stir in walnuts, 1/2 teaspoon cinnamon, and lemon zest.
In small bowl, combine 1/4 cup sugar and 1/2 teaspoon cinnamon and mix well.
On work surface, place one sheet of filo dough. Brush with butter and sprinkle with a generous teaspoon of the cinamon sugar mixture. Repeat layers, using all of the filo dough.
Spoon apple filling across one long end of the filo stack, leaving a 2" border along one long edge and the sides. Brush edges around apple filling with butter. Fold in side edges, then roll up filo dough, enclosing the filling. Brush edge with butter and seal. Brush butter over the entire roll.
Using two spatulas, carefully place on ungreased cookie sheet. Bake at 375 degrees F for 20-30 minutes or until pastry is golden brown and crisp. Cool on pan for 10 minutes, then using two spatulas, remove to wire rack to cool. Serve warm. Serves 8 How about German Hamburgers: ground meat, finely diced onion, salt, pepper, 1 egg, and either breadcrumbs or oats- mix it all together and shape hamburger patties, serve with mashed potatoes and steamed carrots.