Sticky onigiri???!
Sticky onigiri???
How do you make and eat onigiri without having the rice stick on your fingers?
Answers:
no...there is a food called onigiri in japan. And it's basically rice balls (though someties it's triangular). Anyway, use nori (dried seaweed) to cover part of your onigiri, so that you can hold it without getting rice all over your finger. I liked my onigiri baked, so it's a little bit crispy on the outside and not sticky at all.