Do you have to be Chinese to open a Chinese restaurant?!


Question:

Do you have to be Chinese to open a Chinese restaurant?


Answers:

egg foo young you, of course you do have to have that knowledge of were and when to put the soy sauce in, so in many ways you better know the culture if you plan on selling that countries food. think you can do a decent fried rice (pronounce "fly wise" ) that wok is not a hat but an actual cooking pan were you put the rice that's been boil and fry it with eggs and cabbage, onions and of course the soy sauce. my China girl once show me that one, came out good and didn't need the Pepto-Bismo after it, did end up farting the national anthem though but hey, gotta be patriotic right? so go for it but do learn the culture and read the cook book. good luck dude.......q:0)




The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources