Balsamic chicken leg?!
Balsamic chicken leg?
Lifestyle markets has the awesome balsamic chicken legs in thier deli. It looks like it is glazed with balsamic and garlic! Anyone has the recipe?
Answers:
Balsamic Chicken
Ingredients:
? 6 Large Chicken Legs with thigh attached
? 1 Tablespoon Olive Oil
? 1 Medium Onion thinly sliced
? 1 each of Red, Green & Yellow bell peppers cut in 3/4 inch strips
? 2 Large garlic cloves minced
? 14 1/2 ounces of Tomatoes stewed
? 1/4 Cup Balsamic Vinegar
? 1/4 Teaspoon Dried red pepper flakes
? 1/4 Cup Green Olives Sliced
? 1/4 Cup Black Olives Sliced
? 1/2 Teaspoon Salt
? 1/4 Teaspoon Black Pepper
? 1/4 Tasted Pine Nuts
? 1 Basil sprig to garnish
In a non-stick fry pan, heat the oil over medium heat.
Add chicken; cover and cook, turning, for about 10 minutes until
the pieces are brown on all sides.
Remove the chicken from the pan; set aside.
To the drippings in the pan, add onion, peppers, and garlic;
cook stirring about 5 minutes or until slightly tender.
Add tomatoes, vinegar and red pepper flakes.
Heat mixture to boiling; reduce heat and simmer until mixture is
slightly thick (about five minutes).
Stir in the olives, salt and pepper.
Return chicken to the pan; spoon sauce over chicken and
cook about 20 minutes or until the chicken is glazed and fork
tender.
Arrange the chicken on a serving platter.
Spoon the vegetable mixture over the chicken.
Sprinkle with pine nuts. Garnish with Basil sprigs.