Hawaiian Style Grilled Spam?!
Hawaiian Style Grilled Spam?
Does anyone know of a recipe to make Hawaiian BBQ Restaurant styled spam? Usually the spam has some kind of sweet glaze to it and am trying to replicate the favor at home.
Answers:
Here are a couple recipes, enjoy
PINEAPPLE SPAM LOAF
1 (12 oz.) can Spam luncheon meat
1 (8 oz.) can pineapple slices
1/4 c. brown sugar
1/4 tsp. dry mustard
Cut 4 slices, almost but not quite all the way through Spam loaf. cut pineapple slices in half and place one half slice in each of the slits in the Spam. Place in shallow casserole. Combine brown sugar and dry mustard with 4 tablespoons pineapple juice, spoon over Spam. Bake at 350 degrees for 25 to 30 minutes. Makes 4 servings. Baste occasionally.
BAKED SPAM
2 cans Spam
1 c. brown sugar
1 c. pineapple juice
1 tbsp. whole cloves
Mix 2 tablespoons of pineapple juice with 1 cup brown sugar together to make a paste.
Pat mixture into Spam and stud with cloves.
Place in a baking pan and baste with remaining pineapple juice.
Bake about 1/2 to 1 hour at 350 degrees. Continue to baste. Remove from oven. Let cool, then slice.