What chef really mean's?!


Question: which is more eloquent french cuisine or chinese cuisine?


Answers: which is more eloquent french cuisine or chinese cuisine?
There is no doubt that French cuisine has a more romantic ambiance about it and is highly sought after in romantic terms compared to its Chinese counterpart, and is, in some respects more eloquent and `fragile` in taste. Saying that though, Chinese food is probably the most diverse of the two, and uses some incredible ingredients, tastes and flavours ranging from simple rice dishes to fabulous spicy dishes.
On my menu, we tend to concentrate on Western French/English/Scandinavian dishes as there are many Chinese restaurants available in the area.
Isn't it obvious??

French cuisine by far!
French!!!!
how can food be eloquent???

if any id pick french

chinese food is a bit bland for my liking
A cook, especially the chief cook of a large kitchen staff.

I think its french cuisine.
Chef is a term commonly used to refer to a person who cooks professionally. Within most restaurants however, the term is more highly defined. In a professional kitchen setting, the term is used only for the one person in charge of everyone else in the kitchen, the executive chef.

French Chef has Stars and is pretty important for them, while the chinese doesn't followed by stars they more based on master or grand master chef.
French.
I think you meant elegant? French cuisine has a reputation of "elegance" but chinese cuisine can be equally so if it's an up-market estabishment that's not into mass production.
We owe our classical cuisine to the French.. They have a magic touch in preparing gourmet food..
But Chinese cuisine offers a bigger challenge to chefs.. Chinese cuisine entails years of practice and mastery before you can call yourself a chinese chef.. to be precise, their dishes are more complex to prepare compared to french dishes.
Chef (cuisiner in french) means cook in the english language but in french it means boss.
all cuisines from around the world are made from all local chefs french are just a bunch of food snobs and most of it taster like sh-it
Chef means "Head" - in French.

As far as which cuisine is more "eloquent" [I think you mean "elegant", don't you?], the majority of folks will probably answer "French". Personally, I like both.

It ALL depends on what I'm in the mood for AND what "THE Goddess" [THE lady I'm currently dating.] is in the mood for.

Generally, I give-in to her wishes and desires.

Thanks for asking your Q! I enjoyed taking the time to answer it!

VTY,
Ron Berue
Yes, that is my real last name!
The title "Chef" is generally taken to mean a head, or trained cook. The word has the same roots as the English word "chief". ie boss or "head of".
French "Chef du cuisiene" translates as "head of kitchen".

Both French and Chinese food have there good and bad points. They are so different that you can not make a call as to which is the better. Not sure what you mean by eloquent.




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