I want to make rommegot for a school project, i need to know whether it would be worth it?!
Answers: Basically i am asking whether it tastes good enough to share with my class and whether it needs to be refridgerated or can i safely keep it in my locker, does it taste goood cold becaue i saw that it is served warm?
From what I am seeing, this dish has a high milk content. I do not think that it would be safe to keep it in your locker for the amount of time that you are speaking of (until 6th period). I would suggest that you speak with your teacher a few days ahead of time, inform him or her of your intent and ask permission to use the staff refrigerator. If your school has a Home Economics class with an oven or if the staff has a microwave, perhaps you can also arrange ahead of time with your teacher to heat up your dish for the class.
Also, if you are concerned about how it tastes cold (in case you do end up having to serve it cold), perhaps you should do a trial test at home of a small amount, refrigerate it for about six hours, then set it out for 10 minutes, taste it and see if you like the way it tastes.
Good luck on your project!
What are you talking about? If you want to share, Buffalo wings are the way to go!! Add some blue cheese and celery; you are golden!!! Never heard of a rommegot, certainly wouldn't serve it to anyone..including myself!!