Ten points if you know the name of this food.?!


Question: If somebody has already known the asnwer, try to give more information about it, and you might get the best answer.

check this picture
http://www.mediafire.com/imageview.php?q...
Good luck!


Answers: If somebody has already known the asnwer, try to give more information about it, and you might get the best answer.

check this picture
http://www.mediafire.com/imageview.php?q...
Good luck!

Looks like Lebanese garlic and walnut stuffed eggplant

My wife calls it MAHSHI BATINJAAN BI ZAYT

Ok, got that wrong (im the irish part of the relationship, my wife is lebanese).

how about Batenjane makdouss

kimchee! more specifically, baby Asian eggplant kimchee.

It's pickled baby eggplants and a Korean speciality.

**I am way off! I had a late night, but never would have guessed Arabic.

ew gross!!!

I looks interesting but I say it's some part of an animal.......like tongue or organ meat that's been stuffed.

indian began(brinjal)

bulghur dolma?

It lookes like Garlic Eggplants, eventhough the eggplants looked a little different. (Depending on where it've grown)
http://www.chinatownconnection.com/hot-g...

Eggplant stuffed with rice? I've had it and it tastes sour inside but I don't know what they use in it to make it sour. Lemon? Sumac?

It looks like a stuffed eggplant dish: Imam Biyaldi (Turkish) or Nigvziani badrijani (Georgian) also there's also Sheik Babani (Kurdish).





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources