Why do we like acidic foods better than bacis or bases foods?!

Question: why do they taste better
like sour foods than bitter foods

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Answers: why do they taste better
like sour foods than bitter foods

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In Nature fruits produce acids as part of the ripening process, so sour is a natural part of many foods. By the same token, alkaline chemicals in plants are almost always poisonous, so we associate bitter with bad, which is generally correct.

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probably something to do with taste buds, but sour jelly beans are wayyyyy better than normal

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