How to remove the stupid holes(empty spaces) from cheese?!


Question: They REALLY annoy me to the point of boiling point. Every time I try to make them go away they just become deeper and larger.

I called the cheese company that produce them and the guy didn't take me serious first, then I suggested they just produce them without the holes and he hung up. What the hell is wrong with everyone?


Answers: They REALLY annoy me to the point of boiling point. Every time I try to make them go away they just become deeper and larger.

I called the cheese company that produce them and the guy didn't take me serious first, then I suggested they just produce them without the holes and he hung up. What the hell is wrong with everyone?

This link will explain to you why swiss cheese has holes in it and maybe then you wont be so hard on the poor cheese. Its born with that condition you know.
http://ask.yahoo.com/20020610.html

Tip: When making a swiss cheese sandwich cut out solid round pieces from an extra slice of cheese and fill in the holes on the cheese you put in the sandwich. No more cheese less bites for you. lol

the cheese will be disgusting without holes!!!!!
Trust me, I' m from Italy and I' m half french!!

what holes ? you mean swiss cheese? or are you being funny hahahahahah

Melt the cheese

Is that really the most annoying thing in your life, lucky you.

You've got to be kidding? right?!?

(you called the cheese company???)

omg....

you dun remove em, u fill em up with more cheese





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources