What is your favourite cheese ?!


Question: how do you eat it ?


Answers: how do you eat it ?

A very strong blue cheese with lots of mould in it. The stronger the better. I eat it with my mouth!

I love string cheese... i just peel it off and eat it.. mmmm

extra strong mature cheddar

i eat it on a jaket spud or on a toastie
xx

Gamle Danbo...a Danish cheese I can't get in England.

Stilton with crackers

danish blue or stilton with cream crackers

i dont know what it is called but it is nice n i like cheddar

Gorgonzola - I toss it in a salad or on a potato or in a pita wrap... actually toss it on a lot of things. I also like it plain - every now and again I'll eat the crumbles with a toothpick while drinking wine.

Somerset Truccle.

Wonderful stuff, would part-exchange one of the kids for a couple of pounds of it.

Any of the real pongy, stinky Continental ones. With Continental bread.

Red Leicester, Love it on crackers.

For a special treat a lump of Parmesan, not grated. For everyday consumption Doddingtons Baltic, washed in Newcastle Brown.

All strong cheese---SQEEEEEEK !!!!!!

Ba Ba Ba , Ba Baby Bell

french brie hands down

It depends what dish I'm making. Swiss cheese in sandwiches or mozzerella in pizza and pasta.

Double Gloucester with chives and onions (if your kissing make sure you both eat it) or Stilton or Gorgonzola cheese.

Very close in between Camambert and Brie, and the must have french bread

I just lurve Carambazola, especially on crackers with a nice Corbieres

Thats a toughie...toss up between stilton or brie,on crackers with a nice glass of port
don`t think i could decide!!

Brie ~ on crackers or bread. Yummmy!!

mozzerella

brie, with salami & glass of red, or feta, or a blue cheese with a rich fruit cake.. crumbly cheshire.. mmmm i just love cheese.. too many to choose xx

I love cheese, but my favourite has to be Stilton with a glass of port and I love baked Camembert with crudites or kettle chips.

i like brie, and feta. brie with cranberries toasted is nice or just with biscuits and feta with a beetroot salad or on a pizza with onions and feta ....nice hehe

extra sharp cheddar cheese!! i love all kinds of cheese though, good god i could eat it all the time...

i love brie, very strong cheddar, n?kkelost (i had a brief stint in norway) and i like most smoked cheeses, infact i love most smoked foods yummy! depending on the cheese, i will grill it and stick it in salads, make a sandwich or just eat on crackers. cheese is such a pleasure to eat!

I like blue cheeses, or cheeses with bits of fruit in, and I have it on crackers.

Pine River Extra Old Cheddar. Any way I can get it:)

PARMESAN!!!!!!!!!
I EAT WITH KNIFE AND FORK

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