Why is there a hole in the middle of the bagel?!


Question: Saturday Review spent a lot of time with facetious answers to this back in the 60s but the real reason is like the reason for the hole in the doughnut; it eliminates the problem of uncooked dough in the middle.

Answers: Saturday Review spent a lot of time with facetious answers to this back in the 60s but the real reason is like the reason for the hole in the doughnut; it eliminates the problem of uncooked dough in the middle.
I assume to make it cook more evenly
It cooks faster because the heat takes a long time to get to the middle of the dough if it doesn't have a hole.

j
It ran away.
Isnt a bagel a dog?
ITS INFECTED!!!!! CALL THE HEALTH DEPARTMENT!!


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