Which foods are particularly alkaline?!


Question: Most vegetables, other than corn, lentils, olives and winter squash. Most fruits, with the exception of blueberries, canned or glazed fruits, cranberries, currants, plums and prunes. Vegetable and fruit juices. Apple cider vinegar. Mineral water.


Answers: Most vegetables, other than corn, lentils, olives and winter squash. Most fruits, with the exception of blueberries, canned or glazed fruits, cranberries, currants, plums and prunes. Vegetable and fruit juices. Apple cider vinegar. Mineral water.

Celery

Baking soda / bicarbonate of soda is incredably alkaline (that's why you can use it to clean your drains)

All dairy produce.

Avocados are the most alkaline fruit,
wheat grass, soy sprouts and alfalfa grass the most alkaline vegetables.
Note: Dairy products are acid forming.





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources