What is a fortune cookie?!


Question: Where and how did it originate?


Answers: Where and how did it originate?

The History of the Fortune Cookie
Born in California, of Chinese American—or maybe Japanese American—origin
by Borgna Brunner

Related Links
Origins of APA Heritage Month
Asian-American History
Timeline of Asian-American History
Asian Foods Primer


Like chop suey, fortune cookies are an American invention. They originated in California, but who the actual inventor was, and which city in California is the true home of the fortune cookie, has continued to be a matter of debate. Unequivocally not Chinese, the fortune cookie may in fact not even be Chinese American.

Chinese or Japanese, Angelino or San Franciscan?
One history of the fortune cookie claims that David Jung, a Chinese immigrant living in Los Angeles and founder of the Hong Kong Noodle Company, invented the cookie in 1918. Concerned about the poor he saw wandering near his shop, he created the cookie and passed them out free on the streets. Each cookie contained a strip of paper with an inspirational Bible scripture on it, written for Jung by a Presbyterian minister.

Another history claims that the fortune cookie was invented in San Francisco by a Japanese immigrant named Makoto Hagiwara. Hagiwara was a gardener who designed the famous Japanese Tea Garden in Golden Gate Park. An anti-Japanese mayor fired him from his job around the turn of the century, but later a new mayor reinstated him. Grateful to those who had stood by him during his period of hardship, Hagiwara created a cookie in 1914 that included a thank you note inside. He passed them out at the Japanese Tea Garden, and began serving them there regularly. In 1915, they were displayed at the Panama-Pacific Exhibition, San Francisco's world fair.

Judicial Activism
In 1983, San Francisco's pseudo-legal Court of Historical Review held a mock trial to determine the origins of the fortune cookie. (In the past, the Court had ruled on such pressing topics as the veracity of Mark Twain's quote, "The coldest winter I ever spent was a summer in San Francisco" and the origins of the Martini. *) To no one's surprise, the judge (a real-life federal judge from San Francisco) ruled in favor of San Francisco. Included among the evidence was a fortune cookie whose message read: "S.F. Judge who rules for L.A. Not Very Smart Cookie." Equally unsurprising, Los Angeles has denounced the ruling.

From Confucius to Smiley Faces
Fortune cookies became common in Chinese restaurants after World War II. Desserts were not traditionally part of Chinese cuisine, and the cookies thus offered Americans something familiar with an exotic flair.

Although there have been a few cases reported of individuals actually liking the texture and flavor of fortune cookies, most consider the fortune to be the essence of the cookie. Early fortunes featured Biblical sayings, or aphorisms from Confucius, Aesop, or Ben Franklin. Later, fortunes included recommended lottery numbers, smiley faces, jokes, and sage, if hackneyed, advice. Politicians have used them in campaigns, and fortunes have been customized for weddings and birthday parties. Today messages are variously cryptic, nonsensical, feel-good, hectoring, bland, or mystifying.

From Chopsticks to High Tech
Fortune cookies were originally made by hand using chopsticks. In 1964, Edward Louie of San Francisco's Lotus Fortune Cookie Company, automated the process by creating a machine that folds the dough and slips in the fortune. Today, the world's largest fortune cookie manufacturer, Wonton Food Inc. of Long Island CIty, Queens ships out 60 million cookies a month.

It's a deligghtfull peice of life! mmmmmm

You can find your answer on the link below.

The fortune cookie is a crisp cookie made from flour, sugar, butter, vanilla, and milk which is baked around a fortune, a piece of paper with words of faux wisdom or vague prophecy. Throughout the western world, it is usually served with Chinese food in Chinese-American restaurants as a dessert. The message inside may also include a list of lucky numbers (used by some as lottery numbers) and a Chinese phrase with translation. Fortune cookies in their current form were first served in California by immigrants who based the cookie on a traditional Japanese cracker.


San Francisco and Los Angeles both lay claim to the origin of the fortune cookie. Makoto Hagiwara of Golden Gate Park's Japanese Tea Garden in San Francisco is said to have invented the cookie as an extension to Japanese desserts in 1909,[1] while David Jung, founder of the Hong Kong Noodle Company in Los Angeles, is said to have invented them in 1918.

The cookies are generally called by the English term fortune cookies, even by Chinese Americans, as there is no standard Chinese term for them

go get some chinese food and a fortune cookie
is dessert...yummy

a fortune cookie is a little cookie with a note/message placed inside with words meant to regard your future.

Fortune cookies are an American invention.They originated in California, but who the actual inventor was, and which city in California is the true home of the fortune cookie, has continued to be a matter of debate.

The Fortune Cookie is a crisp cookie made from flour, sugar, butter, vanilla, and milk which is baked around a fortune, a piece of paper with words of faux wisdom or vague prophecy.

A fortune cookie is a hollow cookie with a piece of paper inside which contains a prediction about the future. its just a fun thing to eat a cookie and know the fortune which may/may not come true at all..

e Fortune Cookie is a crisp cookie made from flour, sugar, butter, vanilla, and milk which is baked around a fortune, a piece of paper with words of faux wisdom or vague prophecy. Throughout the western world, it is usually served with Chinese food in Chinese-American restaurants as a dessert. The message inside may also include a list of lucky numbers (used by some as lottery numbers) and a Chinese phrase with translation. Fortune cookies in their current form were first served in California by immigrants who based the cookie on a traditional Japanese cracker. The cookies are little-known in mainland China.





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