What is the strangest thing you ever ate on a dare that you enjoyed?!
Dare to eat and enjoy, there are 2 the whale blubber when I worked in Northern Canada and a pungent fermented fish and chili dip in Thailand it was served with a cripsy chip like cracker made from fried frog skins.
Answers: I was a chef so I has some wierd and strange things in my 20+ years as a chef, I worked in Canada, Jamaica, Singapore and Japan, and I travelled to Thailand and Vietnam in those years.
Dare to eat and enjoy, there are 2 the whale blubber when I worked in Northern Canada and a pungent fermented fish and chili dip in Thailand it was served with a cripsy chip like cracker made from fried frog skins.
not a dare but earthworm.
A rice crispy treat with taco bell mild taco sauce. It was not that bad. lol
spoonful of wasabi paste
Mountain Oysters aka sheep balls
Fried alligator
I have never eaten anything on a dare, even as a child.
apricot jam in spaghetti
not bad but could have used toast
I wouldn't say it was a dare, but I was travelling in Europe and I REFUSE to go for fast food I can get at home. A meat loaf made from ground beef liver was the special of the day at the gasthaus in Austria so I tried it - OMG was it GOOD !!!
I also tried and liked:
heat-smoked whole fish (but I did have to ask what to do with the head - it kept looking at me)
quail eggs - a lovely mild tiny egg
leberkase - sort of a bologna baked in a loaf, sliced and served hot - most often on a warm Kaiser roll