Can I make pancakes without butter?!


Question: Yes, I often use oil instead of butter in the batter. If you are cooking them on a stick-proof griddle or a well seasoned cast iron frying pan you do not need any grease for the pan.


Answers: Yes, I often use oil instead of butter in the batter. If you are cooking them on a stick-proof griddle or a well seasoned cast iron frying pan you do not need any grease for the pan.

You'll need something else to grease the frying pan or skillet. If you have any shortening you could use that, or a neutral oil like canola. Even if you're using a non-stick skillet, I've found that it works much better to use at least a little fat.





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources