Whats in an Ulster Fry?!
You just reminded me of how much i love " ULSTER FRY"
We really love it in my family !
It is tasty and a pleasure to eat!
An Ulster fry is actually a dish of fried food that is popular throughout the province of Ulster in Ireland.
A traditional Ulster fry consists of bacon, eggs, sausages (either pork or beef), the farl form of soda bread (the farl split in half crossways to expose the inner bread and then fried with the exposed side down), potato bread and tomatoes. [
Other common components include mushrooms, wheaten bread or pancakes. All this is traditionally fried up in lard.
Heres a pic:
http://www.flickr.com/photos/postpran/30...
Many people make this recipe with their own twist.
I love all the different variations of Ulster fry!
Hope that helps
Answers: Great question!
You just reminded me of how much i love " ULSTER FRY"
We really love it in my family !
It is tasty and a pleasure to eat!
An Ulster fry is actually a dish of fried food that is popular throughout the province of Ulster in Ireland.
A traditional Ulster fry consists of bacon, eggs, sausages (either pork or beef), the farl form of soda bread (the farl split in half crossways to expose the inner bread and then fried with the exposed side down), potato bread and tomatoes. [
Other common components include mushrooms, wheaten bread or pancakes. All this is traditionally fried up in lard.
Heres a pic:
http://www.flickr.com/photos/postpran/30...
Many people make this recipe with their own twist.
I love all the different variations of Ulster fry!
Hope that helps
An Ulster fry is a dish of fried food that is popular throughout the province of Ulster in Ireland. Some, such as Jack Higgins, claim it as the emblematic dish of Northern Ireland.
A traditional Ulster fry consists of bacon, eggs, sausages (either pork or beef), the farl form of soda bread (the farl split in half crossways to expose the inner bread and then fried with the exposed side down), potato bread and tomatoes. Other common components include mushrooms, wheaten bread or pancakes. All this is traditionally fried up in lard. Despite, or perhaps because of, the popular comic reference to the dish as a "heart-attack on a plate", many people in Ulster have taken to grilling most of the ingredients, or use healthier alternatives to lard such as sunflower or vegetable oil.
The Ulster Fry is not considered solely a breakfast dish as it is often served for lunch and dinner in households and cafés around the province. Emigrants have also popularised the serving of an Ulster fry outside Northern Ireland.
Hope this helps! =)
Its like a full English,,,breakfast,,,but is from Northern Ireland,,,,hence a ULSTER fry,,,!!!! mainly as it has soda bread or farls with it ,,,yum delicious,,,whatever they call it,,,
2 sausages, soda bread, fadge (potato bread), bacon, tomatoes, maybe mushrooms. All fried of course, served nice and crisp, not greasy, with a big mug of hot tea. Couldn't beat it!
soda farls, potato bread, wheaten, sausage, bacon strip and egg. think it varies but any time I was in my nans in belfast that was what you got.
yum yum just as good as a scottish fry up
a irish english breakfast