Fresh Bread anyone ?!


Question: If I gave you a roll of warm fresh bread, how would you eat it :
- by itself ?
- with butter ?
- make a sandwich ?


Answers: If I gave you a roll of warm fresh bread, how would you eat it :
- by itself ?
- with butter ?
- make a sandwich ?

warm fresh bread with butter. yummy. making my mouth water just thinkin about it - thinks its time i made some bread, havent done any for ages.

With butter

With butter

ummmmm
by itself if really soft

if not then with butter
that would melt as roll warm

ummmmmmm

France has the best fresh bread.

the warmth would melt the butter & it would be sooo tasty, mm-mm!

Yes, please with heaps of butter.

However, for lunch this week with left over rolls, I have been spliting them and putting in toaster, removing and adding French style grainy mustard and rolled up slices of roast beef for my lunches.

with butter.

I would relish the oven hot fresh bread
- by itself. Nothing like it.

I just had a fresh hot paninni with ham, cheese, tomato. Yummy.

I would take a bite without butter the butter it.

None. I'll eat it with soup! Yum. Thats what I ate last night.
xoxo
-Blah

With butter

With butter & dunk it in my coffee like the French do:-)

With a nice piece of cheese,,,,,

I love home made bread i always make 2 every day, i havent bought shop bread for years, you just cant beat home made bread it has a better taste,smell and lasts longer than shop bread. has you have made it enjoy it and make yourself a sandwich with cheese and onion with brandson pickle washed down with a lovely nice cup of tea.

With tomato and Basil soup and Fresh bread and butter = Heaven

If it was crusty, then just butter

ummmm. can just taste it now, with liver sausage and onion...yummy. now you,ve made me want it.

Make sandwich

with butter

I love the smell of fresh bread but it never tastes as nice as it smells, having said that i'd eat it as a sandwich.

I made some just this morning. Some butter and a little glass of fresh orange juice. With some fresh fruit on the side.

with a piece of brie and redcurrant jelly and a glass of sancerre!

cheers!

I would love it luke warm with butter...mmm...

definitely some nutella on it!





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