Why does microwave popcorn dissolve when you add real butter to it?!


Question: only if its melted. Thats because the melting temperature of butter is high enough to heat up the air in the kernals causing them to evaporate out. it doen't do this to movie popcorn because the butter is diluted with cold corn oil.


Answers: only if its melted. Thats because the melting temperature of butter is high enough to heat up the air in the kernals causing them to evaporate out. it doen't do this to movie popcorn because the butter is diluted with cold corn oil.

what the hell, are you adding battery acid to your butter

It doesn't

i have no clue

umm.. idk but but use the powder butter/ salt for pop corn and it wont dissolve!

it doesnt

lol battery acid!!!! hes funny


anyway why the fook would you want to add more fat to your fat?!(the popcorn not you lol)

its hot in the oven.

it doesn't exactly dissolve it just gets soggy b/c when your adding the real butter i bet you microwaved it and its b/c its really hot.

All popcorn dissolves with butter, but don't eat microwave popcorn! it has been proven to cause cancer from all the chemicals in it. if you want popcorn, use an air pop machine, it is much more healthy and you can put on as much butter and salt as you want!!! yummmm...

It should not dissolve. It might shrivel a little because the butter makes it wet.

Ugh. What are you talking about????

Did they ever find bin ladin?
What was the initial question again?





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