Milk mystery?!


Question: why do we have to "shake well" the pint size milk cartons, but a gallon of milk can remain unshaken?


Answers: why do we have to "shake well" the pint size milk cartons, but a gallon of milk can remain unshaken?

Because a gallon of milk is air tight so when you shake it, the milk barely moves around.
But in a pint, it's usually in a carton and cartons aren't air tight so you have to shake it to get the best taste. Or else half of it would taste like water and the other half would taste like overpowerful milk.

cause we can't drink it properly if we don't shake it very well!






hope this helps!

because you can!

maybe pouring the gallon is what shakes it up...

because usully u get chocolate or strwaberry milk in a pint. personally i shake any milk i drink
pint
gallon
chocolate
strawberry
very vanilla
or regular
i shake it because i find it tastes better
mayb we shake the pints just because we have the ability to and the gallon we cant because its to large and when its in the cup u cnt shake it because, well its in an open cup.
its because that is how we are taught and what we are used to

well it s just?idk

I shake everything that comes in a bottle before i pour!!! ( :





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