What's a good way to keep bananas from ripening so quickly once you get them home from the store?!
Answers:
Buy your bananas in different degrees of ripeness ~ buy 1/2 of the bananas with slightly greener skin so they ripen more slowly
buy the other half ripe & eat them first!.Www@FoodAQ@Com
buy the other half ripe & eat them first!.Www@FoodAQ@Com
Put them in the fridge!.!. it works wonders!Www@FoodAQ@Com
There's really NO WAY you can slow the ripening process (and NEVER put them in the 'fridge- or they'll ripen TWICE as fast! :( )!. -Sorry!.Www@FoodAQ@Com
Buy ripe bananas for today and tomorrow and green bananas for the rest of the week!.Www@FoodAQ@Com
keep them away from breads or baked goods
in other words mold producing itemsWww@FoodAQ@Com
in other words mold producing itemsWww@FoodAQ@Com
keep them away from other fuits of foodsWww@FoodAQ@Com
i think u should keep them cold and if u want to keep them for a long time, buy green ones!.Www@FoodAQ@Com