How you like for your egg to be cook?!
Answers:
Fry in hot olive oil in a small non-stick pan until the egg is crispy brown, but sunny side up !
Pour hot oil on top of a slice of toast, place egg on top
and yummy yummy ! EdWww@FoodAQ@Com
Pour hot oil on top of a slice of toast, place egg on top
and yummy yummy ! EdWww@FoodAQ@Com
In a hot pan bit of gingelly oil chopped green chillies(hot)+ red onion fry m for 2 minutes pour some egg in stir it for 2 minutes add bit of salt!. Yum yum!.
http://images!.jupiterimages!.com/common/d!.!.!.
http://www!.alwisagro!.com/Vege/Red%20Onio!.!.!.Www@FoodAQ@Com
http://images!.jupiterimages!.com/common/d!.!.!.
http://www!.alwisagro!.com/Vege/Red%20Onio!.!.!.Www@FoodAQ@Com
i like my egg boiled or freid becouse i can fill the test of it same as boiled egg they are or nice but the whay you cook it thats the one that make it differsWww@FoodAQ@Com
How do I prefer my eggs to be cooked!?
1!. Soft boiled
2!. Fried
3!. Scrambled
4!. Poached
There does that do it for you!?Www@FoodAQ@Com
1!. Soft boiled
2!. Fried
3!. Scrambled
4!. Poached
There does that do it for you!?Www@FoodAQ@Com
Poached in a pan of boiling water!. 2 served on two slices of white buttered toast with bacon, salt and a glass of fresh orange juice,MmmmWww@FoodAQ@Com
I love soft-boiled eggs!.!.!.yummm!!
fried sunny side up
scrambled, with cottage cheese mixed in!.!.!.really!.!.!.it's sooo good!!
can't stand them over cooked & dry, thoWww@FoodAQ@Com
fried sunny side up
scrambled, with cottage cheese mixed in!.!.!.really!.!.!.it's sooo good!!
can't stand them over cooked & dry, thoWww@FoodAQ@Com
def scrambled, with ground salt & pepper, a dash of milk, and toasted wholemeal bread spead with the finest butter, mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm
:)Www@FoodAQ@Com
:)Www@FoodAQ@Com
I dont mind - I like them poached, scrambled, fried or boiled as long as there are NO raw jelly-ish white bits, I can't stand undercooked eggs!.Www@FoodAQ@Com
I really do not care, as long as they real chicken eggs and not somebody's eggs!.Www@FoodAQ@Com
Poached or fried, but always cooked thoroughly, no runny bits, except for the yolk!.Www@FoodAQ@Com
Hard boiled,then cut it in two and put some foie gras on top!.!.!.love it this way
also as a French omelette,with cheese on ham inside (or both!)Www@FoodAQ@Com
also as a French omelette,with cheese on ham inside (or both!)Www@FoodAQ@Com
I like, poached, scrambled, boiled and fried - boiled and fried dippy so I can dunk toast in the yolk!. xWww@FoodAQ@Com
Hard boiled, quartered and with a sprinkle of paprika!.Www@FoodAQ@Com
I am not fussy as long as its hot thats good enough for me!.Www@FoodAQ@Com
Runny egg but cooked, not with the ugh stuff around it!.Www@FoodAQ@Com
Fry with onion,pepper,tomatoes and cheese!.Www@FoodAQ@Com
Over Easy or scrambled with milk and cheese and pepper!.Www@FoodAQ@Com
Scrambled, with added cheese, mmmmmmWww@FoodAQ@Com
Pouched xWww@FoodAQ@Com
Scrambled!Www@FoodAQ@Com
scrambledWww@FoodAQ@Com
Scrambled!.
Are you Ting-Tong!?Www@FoodAQ@Com
Are you Ting-Tong!?Www@FoodAQ@Com
Scrambled with salt/pepper :DWww@FoodAQ@Com
Hard BoiledWww@FoodAQ@Com
fried with lots of other niceties pleaseWww@FoodAQ@Com
i like mine with a hug in the morningWww@FoodAQ@Com
over easy with the yolk running all over my plate!Www@FoodAQ@Com
I like hard boiled eggs!Www@FoodAQ@Com
Fried or hard boiledWww@FoodAQ@Com
fried duck eggs are the bestWww@FoodAQ@Com