Whats your favourite herb?!
all answers considered thanxWww@FoodAQ@Com
Answers:
Basil I always cook with it and I love how it smells I also like flat leaf parsley!.Www@FoodAQ@Com
Basil! It's the one they use a lot of in italian food, in the tomatoe sauces!.
I absolutely hate rosemary though!. Yuck! I like lamb, but hate it when they stick rosemary on it!. I quite like mint with my lamb!.Www@FoodAQ@Com
I absolutely hate rosemary though!. Yuck! I like lamb, but hate it when they stick rosemary on it!. I quite like mint with my lamb!.Www@FoodAQ@Com
sage! to make the best gravy in the world, dice 1 small onion
fry in a little oil, add 1 tbs of dried sage add chicken stock
thicken with corn flour cook for at least half hour!. serve with roast chicken, turkey or pork!.Www@FoodAQ@Com
fry in a little oil, add 1 tbs of dried sage add chicken stock
thicken with corn flour cook for at least half hour!. serve with roast chicken, turkey or pork!.Www@FoodAQ@Com
Thyme, love the smell, every time I use it I end giving the jar a good sniff, lol!.
By the way, Francois, Herbes de Provence is not a herb, but a mixture of different ones!.Www@FoodAQ@Com
By the way, Francois, Herbes de Provence is not a herb, but a mixture of different ones!.Www@FoodAQ@Com
Herb de Provence!. A kind of herb grown and produced in the Provence area, south of France!. Very hard to find in England but popular in France!.Www@FoodAQ@Com
Depends on what I'm cooking, for example Italian recipes its Basil, American its Oregano, I love the old British herbs like Sage, Thyme, Rosemary the only one I steer clear of is Coriander leavesWww@FoodAQ@Com
Cilantro, I guess if I have to choose!. Because I really like alot of different ones!.Www@FoodAQ@Com
Oregano is one I like a lot, goes well with italian food
It also makes cheese on toast greatWww@FoodAQ@Com
It also makes cheese on toast greatWww@FoodAQ@Com
My favorite herb is cilantro but then I love mexican food!.Www@FoodAQ@Com
Fennel--because I can use the greens, the stems, seeds and the bulbWww@FoodAQ@Com
I love spearmint!. I use it on everything, plus the aroma is just inviting!Www@FoodAQ@Com
Coriander, it tastes wonderful!.Www@FoodAQ@Com
RosemaryWww@FoodAQ@Com
Oregano,basil and saffronWww@FoodAQ@Com
Mint is my favourite!.Www@FoodAQ@Com
Basil
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Basil !.!.!.Www@FoodAQ@Com
corianderWww@FoodAQ@Com
oreganoWww@FoodAQ@Com
Taragon - I love it!Www@FoodAQ@Com
basil
chivesWww@FoodAQ@Com
chivesWww@FoodAQ@Com
basil and chivesWww@FoodAQ@Com
mint
parsley
basilWww@FoodAQ@Com
parsley
basilWww@FoodAQ@Com
trainwreak and nycdWww@FoodAQ@Com