What food do you love to eat now that you never would have tried before? And what would you still never try?!
Answers:
tried and like: sushi
would never try: chitterlings, rocky mountain oysters, sweetbreads!.Www@FoodAQ@Com
would never try: chitterlings, rocky mountain oysters, sweetbreads!.Www@FoodAQ@Com
sword fish and octopus are the best things i've tried,
oh and a pigs ears sausage that was tasty!.
things i wouldn't try again are tomatoes, its a simple answer but they taste like poo, i also tried whole fried baby squids with chips the other day its was an interesting flavor its like really strong fish mixed with a lot of garlic, i like it but its kinnda weird putting them in your mouth if your easily put off by food don't eat them cause when i say whole i MEAN whole, but try swordfish that was gooooooooooodddddWww@FoodAQ@Com
oh and a pigs ears sausage that was tasty!.
things i wouldn't try again are tomatoes, its a simple answer but they taste like poo, i also tried whole fried baby squids with chips the other day its was an interesting flavor its like really strong fish mixed with a lot of garlic, i like it but its kinnda weird putting them in your mouth if your easily put off by food don't eat them cause when i say whole i MEAN whole, but try swordfish that was gooooooooooodddddWww@FoodAQ@Com
Kim Chi and Blood Sausage (delicious!) marinated whole baby octopus - the beak was weird, lots of raw fish and meat, beef tendon soup (wasn't very good) bear, rattlesnake, haggis, jellyfish
I will NEVER try stinkheads! (salmon heads buried in the ground and left to rot before being consumed) I'm not sure I could ever eat coagulated blood cake, definitely no Thorrablot (Icelandic rotted shark, supposed to taste like pee), or the worlds most expensive coffee, which is collected from a small wildcat's droppings!. I don't get too close to doodie or anything that can give me Botulism!. However I would try pufferfish, which is poisonous enough to kill you in minutes if not prepared properly!. Ew and never ever would I try chicken stuffed giant water bugs! creepy!.
I'm trying durian next week, I want to try moose lips ( supposed to be spongey and delicious), I would love to try some bird's nest soup (made from the spit of swallows and frog ovaries) and Balut
check these out out, would you!?
http://video!.nationalgeographic!.com/vide!.!.!.
Awe lady down there, brains are GOOD, they have the consistency of fois gras, very rich!. You should try just a bite if you get the chance!Www@FoodAQ@Com
I will NEVER try stinkheads! (salmon heads buried in the ground and left to rot before being consumed) I'm not sure I could ever eat coagulated blood cake, definitely no Thorrablot (Icelandic rotted shark, supposed to taste like pee), or the worlds most expensive coffee, which is collected from a small wildcat's droppings!. I don't get too close to doodie or anything that can give me Botulism!. However I would try pufferfish, which is poisonous enough to kill you in minutes if not prepared properly!. Ew and never ever would I try chicken stuffed giant water bugs! creepy!.
I'm trying durian next week, I want to try moose lips ( supposed to be spongey and delicious), I would love to try some bird's nest soup (made from the spit of swallows and frog ovaries) and Balut
check these out out, would you!?
http://video!.nationalgeographic!.com/vide!.!.!.
Awe lady down there, brains are GOOD, they have the consistency of fois gras, very rich!. You should try just a bite if you get the chance!Www@FoodAQ@Com
I love the melon family more than ever, especially since my brother made something I have named 'cantaloupe encore'!. I like honeydew and cantaloupe but I did not like watermelon!. Now that we have them growing in the backyard, I look forward to preparing them in interesting ways[like ice cream,icicles,slush] instead of just eating them sliced!.I would never try bugs,octopus, barracuda and rock fish[the latter two often poisonous]!.Www@FoodAQ@Com
I would never eat fois gras because the method of obtaining it is barbaric, I would never eat raw fish because I would always be wondering about the cleanliness of the water and I would not eat tripe because it stinks when you cook it and it is repulsive to the touch when you prepare it !.Www@FoodAQ@Com
Octopus, particularly grilled love that!--First time I tried it it was raw!. Since then I have found that I do enjoy it!.
Any type of brains!.!.!.I just don't think I could ever do that!.Www@FoodAQ@Com
Any type of brains!.!.!.I just don't think I could ever do that!.Www@FoodAQ@Com
I tried sushi for the first time only 5 years ago and now I get cravings for it!. I don't want to try anything made of blood!.Www@FoodAQ@Com
Shrimp and Brocolli
ANy organ, I have a problem with eating organs!.Www@FoodAQ@Com
ANy organ, I have a problem with eating organs!.Www@FoodAQ@Com
Calamari
SharkWww@FoodAQ@Com
SharkWww@FoodAQ@Com
what I'd like to try: (I'll just sound it out because I can't spell it) "Fwah-grah"Www@FoodAQ@Com
kimchi!.!.!.it stinks sooo great!Www@FoodAQ@Com