How do you suppose they get the fondant filling in the Fry's chocolate cream?!
I just wondered how that yummy filling gets put into that loverly chocolate outer!.!.!.!.drool !!!.lol
Erm,just thought would have a bit of fun,after all it is fry!.!.day!!!.yuck,my jokes are no better,maybe i need chocolate!!!!!!!!!!!.Www@FoodAQ@Com
Erm,just thought would have a bit of fun,after all it is fry!.!.day!!!.yuck,my jokes are no better,maybe i need chocolate!!!!!!!!!!!.Www@FoodAQ@Com
Answers:
That fondant filling is actually a solid block which is cut into the correct sizes and coated with the chocolate!. ENZYME action then converts it into a soft cream!. Exactly the same process is used for making soft-centred chocolates!.Www@FoodAQ@Com
Usually the chocolate top is molded upside down, filled and covered with the bottom!.Www@FoodAQ@Com
The top part will go into the bottom of a mould and then the fondant layered on top and the bottom will then go on!.!.!. like a sandwich!.Www@FoodAQ@Com
they make the case (choc)!.!.!. leavin the base off!. a machine fills it with the cream and then sticks base onWww@FoodAQ@Com