Is a biscuit a sweet pastry where you live?!
Answers:
No, a biscuit where I'm from (Georgia) is made from flour, milk, shortening, baking powder, and baking soda!. Baked and served with butter and jam, or with gravy over the top, or my favorite is honey and butter!.Www@FoodAQ@Com
No, sadly not, here in Ohio where I have had them, they are not a sweet pastry, just another main ingredient to sausage gravy, buttermilk soaked, deep fried chicken or a side dish to many, many Southern Styled recipes!. I would love to see a place that served Biscuits as a sweetened dish!.!.!.!.!.!.!.!.!.!.!.!.!.!.I would love them baked with Brown Sugar, Nutmeg, Cinnamon, Honey, Vanilla and Almond Extract to start!.!.!.!.!.!.!.!.!.!.!.!.!.!.Sounds like a new business to me! I hope you find these sweet biscuits and when you do, let us know!Www@FoodAQ@Com
No!.!.!. I am from rural North Carolina!. Biscuits here are of the big fluffy variety and are usually made with buttermilk!. They can be eaten at any meal with sweet or savory spreads, just plain, or with creamy gravy!. YUM!!!Www@FoodAQ@Com
No!. I can't stand them though!. The worse here are biscuits and gravy!. I can't stand white gravy!.!.!.!.Www@FoodAQ@Com
No, here biscuits are breads eaten with bacon & eggs at
breakfast!.Www@FoodAQ@Com
breakfast!.Www@FoodAQ@Com
No not here in MA!. Its actually knda salty but good with jamWww@FoodAQ@Com