Leftover Garlic bread, how do you store it?!
I made spaghetti and garlic bread last night and had some leftover garlic bread, my husband put it in the refrigerator but I was wondering if this is necessary or if you can just store it on the counter!?!? ThanksWww@FoodAQ@Com
Answers:
In a zip lock & refrigerate!. I also have cut up leftovers and made crutons by putting in a low oven for 30 minutes or so!.Www@FoodAQ@Com
Not really cause it wont last long, if you are planning to use it in a couple of days thats fine, but otherwise freeze it in alfoil, I buy the rolls in bulk and make the garlic butter at the same time, then freeze if for when I want it, you can freeze it without being on the bread too, its really yummy on steaks or potatoes in their jackets, just roll it up, like a 20 cent piece or quarter, or penny depending on where you live, its great to have it on hand and not have to make it all the time, keeps it fresh and handy, hope that helps, goodluck and enjoy! :)Www@FoodAQ@Com
Definitely store it in the fridge if overnight - I don't know why but if you leave it out it goes really hard
I've been know to put the remaining bit in the container with the leftovers, while it'll go a bit soggy (the next day think of it like a sort of dumpling if you have to), the leftovers will be extra good!.Www@FoodAQ@Com
I've been know to put the remaining bit in the container with the leftovers, while it'll go a bit soggy (the next day think of it like a sort of dumpling if you have to), the leftovers will be extra good!.Www@FoodAQ@Com
If you take it and put it in a plastic bag, and close that tightly, you could store it over night!. If they still are a little hard, you can just heat it up briefly in the microwave!.Www@FoodAQ@Com
rap in plastic rap!.!.store in frigWww@FoodAQ@Com