Healthy substitution for pizza?!


Question: Healthy substitution for pizza!?
I'm craving pizza right now and I'm on a diet!. Does anyone know what would be a good substitution for it!?Www@FoodAQ@Com


Answers:
you can do it with any round bread you feel really!. I used to make awesome "pizzas" with flat bread, tomato paste, onion, garlic, herbs and cheese!. Under the grill for a minute!.!.!.mmmmmmWww@FoodAQ@Com

You could do a thin crust pizza with light cheese and veggies!. It's the thick crust that is usually the worst when your on a diet!. Besides, its okay to treat yourself once and awhile!. You don't want to be to rigid!. That's how a lot of people fall off there diet!.Www@FoodAQ@Com

You could just order it with half the cheese and double the veggies!.!.!. and you can also have a whole wheat crust, add a bit of feta cheese, put some tomatoes, then perhaps some spinach or roasted red peppers!.!.!. yum! Congrats on your diet and good luck ;)Www@FoodAQ@Com

Pesto pizza is good!.
Or try making your own with a whole wheat dough, homemade tomato sauce, low-fat cheese or feta cheese, and spinach and artichoke hearts!. You could add spices such as Italian seasoning and garlic!.

Happy cooking! :)Www@FoodAQ@Com

How about some mushrooms on very lightly buttered wholegrain bread this is quite tasty and not too high in calories I'm pretty sure if you like mushrooms you could have a hearty portion and not hit the bottom out of your diet!. good luckWww@FoodAQ@Com

Get a tortilla, fill it up with ham, veggies, grated cheese and grill it, put it in the oven or microwave it & enjoy!Www@FoodAQ@Com

You could try making a healthy version of it!. Take some pizza dough, layer on some tomato slices, basil and garlic and top with low fat cheese!.Www@FoodAQ@Com

When I was doing low carb, I would get those low-carb soft tortillas and put pizza toppings on those!. Just don't use a ton of cheese and fat!.Www@FoodAQ@Com

Thin crust with tomatoes olive oil, olives, basil, and feta cheese! YUM!Www@FoodAQ@Com





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources