What causes the sides/bottom of ice cream to get icy?!


Question: What causes the sides/bottom of ice cream to get icy!?
What causes the bottom/sides of ice cream in cartons to get icy!?Www@FoodAQ@Com

Answers:
The sides/bottom are the first to melt, and then re-freeze!. The milkfat moves in towards the center, or drips onto your freezer floor, leaving behind ice crystals!.Www@FoodAQ@Com
It is not exposed to heat!.!.!.!.the milk fat from the ice cream moves in towards the center, ice crystals form!.!.!.!.!.and it stays frozen!.Www@FoodAQ@Com
the freezer (duh)

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I belive that's when it's starting to get freezerburnt!.Www@FoodAQ@Com


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