If beef or chicken was frozen, then cooked, then frozen again, is it OK to eat?!
Answers:
Yes!. The rule is do not freeze, thaw, and then refreeze without cooking!. Not safe!. You can freeze, thaw, cook, and then freeze!. Perfectly safe!.Www@FoodAQ@Com
Sweety, please don't eat that chicken or beef!.
That is very unhealthy to do!.
I'm 18 and I did that before and my momma slapped me so hard I thought I was sitting on top of the sum because my face was all hot and red!.
I wouldnt suggest that you eat it!.Www@FoodAQ@Com
That is very unhealthy to do!.
I'm 18 and I did that before and my momma slapped me so hard I thought I was sitting on top of the sum because my face was all hot and red!.
I wouldnt suggest that you eat it!.Www@FoodAQ@Com
Yes, it is still safe to eat!. However, expect that the flavor, quality and texture of the meat to be inferior!.Www@FoodAQ@Com
it's okay as long as you heat it again and (comment ) chicken is healthy but only when grilled and has white meatWww@FoodAQ@Com
Yes, it will be fine!. This is a common occurrence at our house!. Some of the finest left-overs in town!
Regards,
DanWww@FoodAQ@Com
Regards,
DanWww@FoodAQ@Com
no that is gross and i think that it would go bad by then because of being frozen so many times!
dont try itWww@FoodAQ@Com
dont try itWww@FoodAQ@Com
Yes!. Some people call it "McDonalds"
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