Why is my jello thick and not jiggly and fun?!
I made it last night, and when I took it outta the fridge this morn, it hardly moved and when I cut it, it was hard to cut through like hardened lard!. And it makes fart noises in my mouth when I eat it!. Any tips/suggestions!.advice!.help!?!Www@FoodAQ@Com
Answers:
you need to add the correct amount of hot and cold water!.!.!.or it wont turn out right!.Www@FoodAQ@Com
Did you forget to use ice or cold water/fruit juice!?
Because Jello-JIGGLERS are made this way!.
1 cup boiling water (Do not add cold water!.)
1 pkg!. (4-serving size each) JELL-O Brand Gelatin, any flavorWww@FoodAQ@Com
Because Jello-JIGGLERS are made this way!.
1 cup boiling water (Do not add cold water!.)
1 pkg!. (4-serving size each) JELL-O Brand Gelatin, any flavorWww@FoodAQ@Com
waterWww@FoodAQ@Com
lmaooooooo!.!.at the noises it made in your mouth
Yes, I agree with everyone, I think you needed more water lolWww@FoodAQ@Com
Yes, I agree with everyone, I think you needed more water lolWww@FoodAQ@Com
u have to add more water to make it jiggly
jingling babyWww@FoodAQ@Com
jingling babyWww@FoodAQ@Com
you should only refiridgrate it for um 3 or 4 hours, and ADD MORE WATERWww@FoodAQ@Com