Thicken up a cheesecake mix?!
Can anyone help me!? What do i need to use to thicken up a cheesecake mix (from a packet)!!!!! I used a bit too much milk! I've tried a bit of cornstarch but doesn't seem to work!
Please help, i'd like to have it for my supper!. : )Www@FoodAQ@Com
Please help, i'd like to have it for my supper!. : )Www@FoodAQ@Com
Answers:
If you used a non-baking cheesecake mix, then adding flour or cornstarch won't help!. You need to add some cream cheese (at room temperature) and then when it is really soft, add to your mixture!. You might have to add some more sugar, as the cream cheese might tone down the sweetness!.
Good luck to you!.Www@FoodAQ@Com
Good luck to you!.Www@FoodAQ@Com
Try adding some gelatin that's been dissolved in hot water, or some egg whites that have been whisked till they're really stiff, Failing that add some cream cheese that's been mixed mixed with with icing sugar!.Www@FoodAQ@Com
use a bit of all purpose flour (2 TBS)Www@FoodAQ@Com
Try some cornflour, its like normal floor!.You need to gently heat it!.Www@FoodAQ@Com
Add more softened cream cheese !.!.!.!.!.!.!.Www@FoodAQ@Com
Add some cream cheese!. Good Luck!Www@FoodAQ@Com
Add a box of pudding!.Www@FoodAQ@Com
porridge oats!.Www@FoodAQ@Com