What is the difference between custard and ice cream?!
Answers:
if your talking about the diff between FROZEN custard and ice cream, the difference is ice cream has 60 % air and frozen custard has 20% air, plus custard is made with eggs and ice cream is made with cream or milk productsWww@FoodAQ@Com
They slow churn the custard so its creamier than ice cream!. Ice cream has more of a sugary sweet taste that seems to be masked by different flavors!. Frozen custard tends be less sugary and only comes in Vanilla and Chocolate!. The way to really flavor up the custard is to add all the extras, like Reese's peanut butter cups, butterfingers, M&M's, even hot fudge, caramel and pecans!. The custard serves as a backdrop to the wonderful additions you can put on your custard!.
I like custard better because of the texture!. I would describe it as being smooth and silky almost lightweight when in fact it isn't at all!. Ice cream and Frozen custard look identical, and one wouldn't think that there was a huge difference in the texture, but low and behold there is!. Frozen custard is incredibly smooth with no ice chips and no after taste!.
Ice cream can at times have a slight after taste, usually due in part to all of those artificial flavors!. Frozen custard is made from pure butterfat, egg yolk and cream!. Some different Manufacturers of frozen custard I'm sure vary their ingredients around a bit, but mainly there are not many added preservatives!. Ice cream can contain many preservatives and additives which take away from the taste!. If you look on a carton of ice cream next time you buy it, you will see a lot of artificial ingredients like high fructose corn syrup, and hydrogenated soybean and cottonseed oils, yuck I don't know about you but I don't want to eat that junk it sounds like it could take on a life of its own!Www@FoodAQ@Com
I like custard better because of the texture!. I would describe it as being smooth and silky almost lightweight when in fact it isn't at all!. Ice cream and Frozen custard look identical, and one wouldn't think that there was a huge difference in the texture, but low and behold there is!. Frozen custard is incredibly smooth with no ice chips and no after taste!.
Ice cream can at times have a slight after taste, usually due in part to all of those artificial flavors!. Frozen custard is made from pure butterfat, egg yolk and cream!. Some different Manufacturers of frozen custard I'm sure vary their ingredients around a bit, but mainly there are not many added preservatives!. Ice cream can contain many preservatives and additives which take away from the taste!. If you look on a carton of ice cream next time you buy it, you will see a lot of artificial ingredients like high fructose corn syrup, and hydrogenated soybean and cottonseed oils, yuck I don't know about you but I don't want to eat that junk it sounds like it could take on a life of its own!Www@FoodAQ@Com
custard is richer and creamier and is best eaten fresher, whereas ice cream is not as rich and usually isnt as fresh =)) custard is better!! especially east coast, mmmmmmmmmmmmm!!!!!!!Www@FoodAQ@Com
The taste , although custard is richer I like Ice Cream better myselfWww@FoodAQ@Com
Custard is made with egg!. Ice cream is not!.Www@FoodAQ@Com
custard is richer and creamier that standard ice creamWww@FoodAQ@Com