What causes leftover chicken & beef to get that weird taste?!
in any fridge, wrapped airtight!.!.
what is it!?Www@FoodAQ@Com
what is it!?Www@FoodAQ@Com
Answers:
At room temp (65 to 75 degrees F) bacteria multiplies enough in a couple of hours to make the average human sick!.
With a cold climate like that of a refrigerator the growth rate is slowed down making it more like days than hours!.
Even if food is wraped air tight it still has bacteria on it and that is probably what makes it taste funny!.Www@FoodAQ@Com
With a cold climate like that of a refrigerator the growth rate is slowed down making it more like days than hours!.
Even if food is wraped air tight it still has bacteria on it and that is probably what makes it taste funny!.Www@FoodAQ@Com
It's good once!. After that, it'll be progressively less good as time goes on!. Anything more than three days old is not worth eating!.
If you keep leftovers longer than that, break it up into meal sizes and freeze it!.Www@FoodAQ@Com
If you keep leftovers longer than that, break it up into meal sizes and freeze it!.Www@FoodAQ@Com
if u leave chicken and beef in the fridge for a long time it starts to turn and taste weird the flavor starts to go away
hope i helped =)Www@FoodAQ@Com
hope i helped =)Www@FoodAQ@Com
If it's been a few days, maybe it's going bad!. The cold temperature of the refrigerator can also mute flavors!.Www@FoodAQ@Com
Either you are eating it cold which can alter the taste or it is just starting to turnWww@FoodAQ@Com