How do yeast help in making bread?!
Answers:
The yeast are alive, and they eat the flour in the bread dough for their food!. As they eat, the yeast emit gas into the dough on a microscopic level by the millions (the yeast are digesting the flour and leave a gas bubble behind)!. This makes the dough rise as millions of yeast eat and digest their food!.
When you punch the dough, and re-knead it, and let it rise again, you are omitting very large bubbles and evening out the bubbles!.Www@FoodAQ@Com
When you punch the dough, and re-knead it, and let it rise again, you are omitting very large bubbles and evening out the bubbles!.Www@FoodAQ@Com
It makes the bread rise!. Baking soda does the same thing!.Www@FoodAQ@Com
It helps it raise!. If you didn't use yeast your bread would be more like a pancake, flat!.Www@FoodAQ@Com
the yeast makes the bread rise
other wise you end up with like shitty matzahWww@FoodAQ@Com
other wise you end up with like shitty matzahWww@FoodAQ@Com