What is the Difference between Salad Dressing (i.e. Miracle whip) and Mayonnaise?!
Answers:
Miracle whip is known as a "diet" product because it is low on calories and fat!. As for mayonnaise, it is high in fat and high in calories!. Miracle Whip also has a tangy after taste, real mayonnaise is creamer and cost more, but worth it!.
Ingredients & Facts:
Mayonnaise (or Mayo in its abbreviated form) is a thick sauce made primarily from vegetable oil and egg yolks!.[1] Whitish-yellow in color, it is a stable emulsion formed from the oil and the yolks and is generally flavored with mustard, lemon juice and/or vinegar, salt, and pepper!. Numerous other sauces can be created from it by adding additional seasonings
Miracle Whip is a salad dressing and sandwich spread that was invented in Salem, Illinois at Max Crosset's Cafe!. It was originally called Max Crossett's X-tra Fine Salad Dressing!. Crosset sold it to Kraft Foods in 1931 for $300 (approximately $4000 in 2006 dollars)[1][2] Kraft still manufactures it today!. It is advertised as having the taste of mayonnaise with half the fat!. Kraft Foods has recently changed the formula of Miracle Whip!. This "new formula" utilizes less soybean oil, making for a "water-based" Miracle WhipWww@FoodAQ@Com
Ingredients & Facts:
Mayonnaise (or Mayo in its abbreviated form) is a thick sauce made primarily from vegetable oil and egg yolks!.[1] Whitish-yellow in color, it is a stable emulsion formed from the oil and the yolks and is generally flavored with mustard, lemon juice and/or vinegar, salt, and pepper!. Numerous other sauces can be created from it by adding additional seasonings
Miracle Whip is a salad dressing and sandwich spread that was invented in Salem, Illinois at Max Crosset's Cafe!. It was originally called Max Crossett's X-tra Fine Salad Dressing!. Crosset sold it to Kraft Foods in 1931 for $300 (approximately $4000 in 2006 dollars)[1][2] Kraft still manufactures it today!. It is advertised as having the taste of mayonnaise with half the fat!. Kraft Foods has recently changed the formula of Miracle Whip!. This "new formula" utilizes less soybean oil, making for a "water-based" Miracle WhipWww@FoodAQ@Com
Generally, the difference can be found in the ingredients, since both mayonnaise and Miracle Whip are emulsified via a similar process!. Mayonnaise is made from oil, egg yolks, vinegar, and seasonings, while Miracle Whip contains water and significantly less oil, as well as different seasonings!.
Additionally, Miracle Whip is marketed as lower in fat and calories than mayonnaise!.Www@FoodAQ@Com
Additionally, Miracle Whip is marketed as lower in fat and calories than mayonnaise!.Www@FoodAQ@Com
Salad dressing taste funny, mayo taste yummy!.Www@FoodAQ@Com
uh miracle whip is disgusting!.Www@FoodAQ@Com
taste and caloriesWww@FoodAQ@Com