Demiglace for chefs out there??!

Question: Demiglace for chefs out there!?!?

HI , i have a question , do people you demiglace in pizza !? thanxxWww@FoodAQ@Com

Answers:

No!. Demiglaze is used as a gravy or jus for meat!.Www@FoodAQ@Com

I wouldn't think so, that would be too thick and too heavy for a marinara sauce!.Www@FoodAQ@Com

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Demiglace for chefs out there??!

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