What is a good recipe for baked beans?!
Answers:
On toast or mixed in a Shepherd's Pie!. Taste's really nice!. xxxWww@FoodAQ@Com
These are AMAZING - people are always wanting more when I make them!.
HOT AND SMOKY BAKED BEANS
Serve these hot or at room temperature!.
Servings: Serves 8 to 10!.
6 bacon slices
1 1/2 cups chopped onion
1 1/4 cups purchased barbecue sauce
3/4 cup dark beer
1/4 cup mild-flavored (light) molasses
3 tablespoons Dijon mustard
3 tablespoons (packed) dark brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon soy sauce
4 to 6 teaspoons minced canned chipotle chilies
6 15- to 16-ounce cans Great Northern beans, drained
Preheat oven to 350°F!. Cook bacon in large skillet over medium heat until crisp!. Transfer to paper towels and drain!. Transfer 2 1/2 tablespoons bacon drippings from skillet to large bowl!. Finely chop bacon; add to bowl!. Add onion and next 7 ingredients to bowl and whisk to blend!. Whisk in 4 to 6 teaspoons chipotle chilies, depending on spiciness desired!. Stir in beans!. Transfer bean mixture to 13 x 9 x 2-inch glass baking dish!. Bake uncovered until liquid bubbles and thickens slightly, about 1 hour!. Cool 10 minutes!.Www@FoodAQ@Com
HOT AND SMOKY BAKED BEANS
Serve these hot or at room temperature!.
Servings: Serves 8 to 10!.
6 bacon slices
1 1/2 cups chopped onion
1 1/4 cups purchased barbecue sauce
3/4 cup dark beer
1/4 cup mild-flavored (light) molasses
3 tablespoons Dijon mustard
3 tablespoons (packed) dark brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon soy sauce
4 to 6 teaspoons minced canned chipotle chilies
6 15- to 16-ounce cans Great Northern beans, drained
Preheat oven to 350°F!. Cook bacon in large skillet over medium heat until crisp!. Transfer to paper towels and drain!. Transfer 2 1/2 tablespoons bacon drippings from skillet to large bowl!. Finely chop bacon; add to bowl!. Add onion and next 7 ingredients to bowl and whisk to blend!. Whisk in 4 to 6 teaspoons chipotle chilies, depending on spiciness desired!. Stir in beans!. Transfer bean mixture to 13 x 9 x 2-inch glass baking dish!. Bake uncovered until liquid bubbles and thickens slightly, about 1 hour!. Cool 10 minutes!.Www@FoodAQ@Com
Something that I used to do to use up left-overs:
cut up bits of leftover cooked meat, veggies etc (you can even used frankfurters and other pre-cooked sausages and meats)!. put them into an over-proof casserole dish with a can of beans!. stir!. Add a load of mash potato on the top (you can use instant, but fresh is always tastier (and cheaper too!)!. top with a sprinkling of cheese and whack it in the over for about 20 minutes, or until heated through!.
Very simple, but completely comforting!Www@FoodAQ@Com
cut up bits of leftover cooked meat, veggies etc (you can even used frankfurters and other pre-cooked sausages and meats)!. put them into an over-proof casserole dish with a can of beans!. stir!. Add a load of mash potato on the top (you can use instant, but fresh is always tastier (and cheaper too!)!. top with a sprinkling of cheese and whack it in the over for about 20 minutes, or until heated through!.
Very simple, but completely comforting!Www@FoodAQ@Com
eww i hate em sorry
but paula dean is awesome so here u go! good luck
http://www!.foodnetwork!.com/recipes/paula!.!.!.Www@FoodAQ@Com
but paula dean is awesome so here u go! good luck
http://www!.foodnetwork!.com/recipes/paula!.!.!.Www@FoodAQ@Com
add a nob of butter and a dash of worcestershire sauce to the beans, pour over bangers and mashWww@FoodAQ@Com
Add them to your chilli!.
Top a baked potato and grate cheese on!.
Bacon pieces or sliced sausage mix!.
Toasty pie!.Www@FoodAQ@Com
Top a baked potato and grate cheese on!.
Bacon pieces or sliced sausage mix!.
Toasty pie!.Www@FoodAQ@Com
Dave - what is going on!? Why do you need all these recipes!? Maybe you should invest in a cookbook!.Www@FoodAQ@Com
add crushed garlic!. stir!. heat slowly!.Www@FoodAQ@Com
Get a tin of beans open them and eat !.Www@FoodAQ@Com
add brown sugar!!!! its the best!Www@FoodAQ@Com
a slice of toast under themWww@FoodAQ@Com