Cheese Curds in ten minutes? HELP!!
So I've got some real cheese curds that I bought at the groceiry store!. How can I make them taste like the fair's in about ten to twenty minutes!?Www@FoodAQ@Com
Answers:
Deep Fried Cheese Curds
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
2 eggs, beaten
1/2 cup milk
1 pound cheese curds
1 quart oil for frying
In a medium bowl, sift together the flour, baking powder, and salt!. Stir in the eggs and milk!. Mix until smooth!. Add more milk for a thinner batter!. Coat the cheese curds with the batter!.
Heat the oil in a large, heavy skillet over medium heat!. Fry the coated cheese curds approximately 1 minute each, until golden brown!. Drain on paper towels!.Www@FoodAQ@Com
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
2 eggs, beaten
1/2 cup milk
1 pound cheese curds
1 quart oil for frying
In a medium bowl, sift together the flour, baking powder, and salt!. Stir in the eggs and milk!. Mix until smooth!. Add more milk for a thinner batter!. Coat the cheese curds with the batter!.
Heat the oil in a large, heavy skillet over medium heat!. Fry the coated cheese curds approximately 1 minute each, until golden brown!. Drain on paper towels!.Www@FoodAQ@Com
Deep Fried Cheese Curds ---
INGREDIENTS
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
2 eggs, beaten
1/2 cup milk
1 pound cheese curds
1 quart oil for frying
DIRECTIONS
In a medium bowl, sift together the flour, baking powder, and salt!. Stir in the eggs and milk!. Mix until smooth!. Add more milk for a thinner batter!. Coat the cheese curds with the batter!.
Heat the oil in a large, heavy skillet over medium heat!. Fry the coated cheese curds approximately 1 minute each, until golden brown!. Drain on paper towels!. Www@FoodAQ@Com
INGREDIENTS
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
2 eggs, beaten
1/2 cup milk
1 pound cheese curds
1 quart oil for frying
DIRECTIONS
In a medium bowl, sift together the flour, baking powder, and salt!. Stir in the eggs and milk!. Mix until smooth!. Add more milk for a thinner batter!. Coat the cheese curds with the batter!.
Heat the oil in a large, heavy skillet over medium heat!. Fry the coated cheese curds approximately 1 minute each, until golden brown!. Drain on paper towels!. Www@FoodAQ@Com
Ewwww sounds like something I just saw in the toilet after my last dump!. Www@FoodAQ@Com