What's the most important factor that makes the best, tastiest crisps in the world!
Answers:
The brand name, if it's a "budget" make, you can guarantee there will be no flavour or crunch!.Www@FoodAQ@Com
Baked, not fried!. I LOVE baked chips (crisps in brittish terms)!. I also love crinkle cut and lightly salted!.
Crisps/chips that I hate: salt and vinegar, salt and pepper (for some reason those 2 combinations with salt are just gross)Www@FoodAQ@Com
Crisps/chips that I hate: salt and vinegar, salt and pepper (for some reason those 2 combinations with salt are just gross)Www@FoodAQ@Com