Whats something quick, easy, and simple to make?!
it can be anything, a drink, a dessert, a snack, etc!.
tell me something to make that dosent involve anything complicated!.!.!.!.!.ingredients that everyone has!.
also, we (probably) have all the appliances needed stove, blender, oven, microwave!.!.!.grill etc!.Www@FoodAQ@Com
tell me something to make that dosent involve anything complicated!.!.!.!.!.ingredients that everyone has!.
also, we (probably) have all the appliances needed stove, blender, oven, microwave!.!.!.grill etc!.Www@FoodAQ@Com
Answers:
take some ground beef, and fry it in a pot, drain the oil and then use some nacho cheese and mix it in and warm it all up together!. Add a few cut up jalapenos and serve with nachos!.!.!.!.mmmmmmWww@FoodAQ@Com
How about pasta!. Here is how I make it:
Any kind of noodles
parmesan cheese
cream or half and half
salt
butter
takes about 15 minutes to make!. super easy!. just add as much of each ingredient as you like!. Delish too!.Www@FoodAQ@Com
Any kind of noodles
parmesan cheese
cream or half and half
salt
butter
takes about 15 minutes to make!. super easy!. just add as much of each ingredient as you like!. Delish too!.Www@FoodAQ@Com
I find Omelette's to be the best dinner, depending on your ingredients it can be a plain cheese omelette or you can add almost any kind of lunch meat/ veggies/ cheese!.
Definately great creative, I do!.!.
Www@FoodAQ@Com
Definately great creative, I do!.!.
Www@FoodAQ@Com
i love mac and cheese!. you can get the easy mac kind at the store it just warms up in the microwave in like 30 seconds!. it is so easy!. i also love a toasted bagel with peanut butter!. Www@FoodAQ@Com
If you have the ingredients, how about a toasted peanut butter and jelly sandwich!? It's easy to make!.Www@FoodAQ@Com
Two minute noodles
Spaghetti bolognese
Hamburgers
Sandwiches
Bacon and Eggs
Www@FoodAQ@Com
Spaghetti bolognese
Hamburgers
Sandwiches
Bacon and Eggs
Www@FoodAQ@Com
i make all of these on a regular basis, and they're all great (and i despise tuna)!. the pizza di spaghetti is a household favorite for leftover spaghetti!.
Crispy Pepperoni Chips
6 ounces pepperoni, thinly sliced
Preheat the oven to 425 degrees F!.
Lay the pepperoni slices in a single layer on a baking sheet and bake for 8 to 10 minutes!. Remove the pan from the oven and soak up the excess grease by pressing paper towels against the pepperoni chips!. Return the pan to the oven and bake an additional 2 to 4 minutes, until the pepperoni slices are very crispy!. Serve as a snack anytime or use in place of crackers for dipping or for topping with your favorite cheese! They'll stay fresh and crispy for 1 to 2 days if you store them in an airtight container!.
**************************************!.!.!.
Next Day Mac and Cheese "Toast"
Leftover baked macaroni and cheese, refrigerated for at least overnight
1 cup all-purpose flour
1 teaspoon salt
1 teaspoon pepper
1 teaspoon cayenne
1 egg beaten with 2 ounces water
1 cup panko bread crumbs
Oil for deep frying, preheated to 375 degrees
Cut refrigerated macaroni and cheese into slices or bite size pieces!.
Season the flour with salt, pepper and cayenne!. Dredge each piece through the flour and gently tap off excess!. Dip in the egg wash and then coat with the bread crumbs!. Allow them to rest for 5 minutes so the crust can set!. Very carefully drop into the oil and fry until golden brown!. Remove to a baking sheet fitted with a rack and rest for 2 minutes before serving!.
**************************************!.!.!.
Pizza di Spaghetti
2 large eggs
1/4 cup whole milk
1/2cup grated Parmesan, plus extra for garnishing
Sea salt and freshly ground black pepper
2 cups leftover spaghetti with olives and tomato sauce, recipe follows
1/4 cup extra-virgin olive oil
In a large bowl, beat eggs, milk and Parmesan!. Season with salt and pepper!. Add leftover spaghetti and combine well!.
In a large 10-inch non-stick skillet, heat extra-virgin olive oil over medium heat!. Add spaghetti and egg mixture, spreading evenly and pressing down in pan!. Cook until golden brown, about 8 minutes!. Carefully invert onto plate, add a little more oil to the pan, and slide mixure back into skillet and cook the other side for 6 minutes!. Turn out onto serving platter and cut into wedges and serve warm!.
**************************************!.!.!.
Tuna Burger
2 (6-ounce) cans solid white tuna, drained
1/2 cup breadcrumbs
2 large eggs, lightly beaten
1/2 cup finely chopped onion
1/2 cup finely chopped celery
1 tablespoon chopped pimento, optional
1 tablespoon fresh lemon juice
1 1/2 teaspoons prepared horseradish
1 clove garlic, minced
1/4 teaspoon pepper
1 tablespoon olive oil
Preheat the oven to 350 degrees F!.
In a large bowl, combine the tuna, bread crumbs, and egg, and stir lightly!. Add the onion, celery, pimento (if using), lemon juice, horseradish, garlic, and pepper, and mix again!. Form the mixture into 4 patties!. Heat the oil in a nonstick skillet over medium heat and cook the patties, covered, until golden brown!. Carefully flip the patties and cook the other side for 5 minutes!. Finish baking in the oven until golden brown!.
Www@FoodAQ@Com
Crispy Pepperoni Chips
6 ounces pepperoni, thinly sliced
Preheat the oven to 425 degrees F!.
Lay the pepperoni slices in a single layer on a baking sheet and bake for 8 to 10 minutes!. Remove the pan from the oven and soak up the excess grease by pressing paper towels against the pepperoni chips!. Return the pan to the oven and bake an additional 2 to 4 minutes, until the pepperoni slices are very crispy!. Serve as a snack anytime or use in place of crackers for dipping or for topping with your favorite cheese! They'll stay fresh and crispy for 1 to 2 days if you store them in an airtight container!.
**************************************!.!.!.
Next Day Mac and Cheese "Toast"
Leftover baked macaroni and cheese, refrigerated for at least overnight
1 cup all-purpose flour
1 teaspoon salt
1 teaspoon pepper
1 teaspoon cayenne
1 egg beaten with 2 ounces water
1 cup panko bread crumbs
Oil for deep frying, preheated to 375 degrees
Cut refrigerated macaroni and cheese into slices or bite size pieces!.
Season the flour with salt, pepper and cayenne!. Dredge each piece through the flour and gently tap off excess!. Dip in the egg wash and then coat with the bread crumbs!. Allow them to rest for 5 minutes so the crust can set!. Very carefully drop into the oil and fry until golden brown!. Remove to a baking sheet fitted with a rack and rest for 2 minutes before serving!.
**************************************!.!.!.
Pizza di Spaghetti
2 large eggs
1/4 cup whole milk
1/2cup grated Parmesan, plus extra for garnishing
Sea salt and freshly ground black pepper
2 cups leftover spaghetti with olives and tomato sauce, recipe follows
1/4 cup extra-virgin olive oil
In a large bowl, beat eggs, milk and Parmesan!. Season with salt and pepper!. Add leftover spaghetti and combine well!.
In a large 10-inch non-stick skillet, heat extra-virgin olive oil over medium heat!. Add spaghetti and egg mixture, spreading evenly and pressing down in pan!. Cook until golden brown, about 8 minutes!. Carefully invert onto plate, add a little more oil to the pan, and slide mixure back into skillet and cook the other side for 6 minutes!. Turn out onto serving platter and cut into wedges and serve warm!.
**************************************!.!.!.
Tuna Burger
2 (6-ounce) cans solid white tuna, drained
1/2 cup breadcrumbs
2 large eggs, lightly beaten
1/2 cup finely chopped onion
1/2 cup finely chopped celery
1 tablespoon chopped pimento, optional
1 tablespoon fresh lemon juice
1 1/2 teaspoons prepared horseradish
1 clove garlic, minced
1/4 teaspoon pepper
1 tablespoon olive oil
Preheat the oven to 350 degrees F!.
In a large bowl, combine the tuna, bread crumbs, and egg, and stir lightly!. Add the onion, celery, pimento (if using), lemon juice, horseradish, garlic, and pepper, and mix again!. Form the mixture into 4 patties!. Heat the oil in a nonstick skillet over medium heat and cook the patties, covered, until golden brown!. Carefully flip the patties and cook the other side for 5 minutes!. Finish baking in the oven until golden brown!.
Www@FoodAQ@Com
pop tarts
cereal
toast (or bread)
a sandwichWww@FoodAQ@Com
cereal
toast (or bread)
a sandwichWww@FoodAQ@Com