Do you like pumpkin cake?!
Answers:
Here is my favorite recipe!.
Pumpkin Cake
* 2 cups sugar
* 1 cup vegetable oil
* 4 large eggs
* 2 cups all-purpose flour
* 2 teaspoons baking soda
* 2 teaspoons ground cinnamon
* 1/2 teaspoon ground ginger
* 1 teaspoon baking powder
* 1/2 teaspoon salt
* 2 cups pumpkin puree or cooked mashed pumpkin
* cream cheese frosting, below
* 1/2 cup chopped pecans
Combine sugar, vegetable oil, and eggs in a large mixing bowl; mix well!. Sift dry ingredients into a separate bowl; stir into oil mixture, beating well!. Stir in pumpkin puree!.
Pour batter into two greased and floured 9-inch round layer cake pans!. Bake at 350° for 35 to 40 minutes!. Turn out onto racks to cool!. Frost pumpkin cake with cream cheese frosting and sprinkle with chopped pecans!.
Cream Cheese Frosting
* 1/4 cup butter
* 1 package (8 ounces) cream cheese, room temperature
* 1 pound confectioners' sugar, sifted
* 2 teaspoons vanilla extract
Combine all ingredients in large mixing bowl; beat well until smooth!. Makes enough for 2-layer pumpkin cake!.Www@FoodAQ@Com
Pumpkin Cake
* 2 cups sugar
* 1 cup vegetable oil
* 4 large eggs
* 2 cups all-purpose flour
* 2 teaspoons baking soda
* 2 teaspoons ground cinnamon
* 1/2 teaspoon ground ginger
* 1 teaspoon baking powder
* 1/2 teaspoon salt
* 2 cups pumpkin puree or cooked mashed pumpkin
* cream cheese frosting, below
* 1/2 cup chopped pecans
Combine sugar, vegetable oil, and eggs in a large mixing bowl; mix well!. Sift dry ingredients into a separate bowl; stir into oil mixture, beating well!. Stir in pumpkin puree!.
Pour batter into two greased and floured 9-inch round layer cake pans!. Bake at 350° for 35 to 40 minutes!. Turn out onto racks to cool!. Frost pumpkin cake with cream cheese frosting and sprinkle with chopped pecans!.
Cream Cheese Frosting
* 1/4 cup butter
* 1 package (8 ounces) cream cheese, room temperature
* 1 pound confectioners' sugar, sifted
* 2 teaspoons vanilla extract
Combine all ingredients in large mixing bowl; beat well until smooth!. Makes enough for 2-layer pumpkin cake!.Www@FoodAQ@Com
I love pumpkin anything!!!!!!!!! MMMMMMMMMM!. I love pumpkin rolls with the cream cheese filling!. OMG! So yummy! I found pumpkin pudding once!. I dipped graham crackers in it!. mmmm!. pumpkin seeds are also really yummy toasted!. I think I need to stop at the store and find some pumpkin flavored foods!. mmmmm!.Www@FoodAQ@Com
i have never had it, but i do make pumpkin chocolate chip muffins every year for the holidays, so i bet a pumpkin cake would be quite divine!.
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Yes! I see fall food thoughts are floating in your head too!. Would also love to hear what other foods people are thinking of as the weather cools!. My first one was split pea soup!. Www@FoodAQ@Com
Hmm!.!.!.Pumpkin cake is good, but i LOVE pumpkin PIE its awsomeWww@FoodAQ@Com
Try pumpkin with with cream it is DeliciousWww@FoodAQ@Com
no, sorry!.Www@FoodAQ@Com
i luv it!
pumkin pie
pumpin soup
yum yum yumWww@FoodAQ@Com
pumkin pie
pumpin soup
yum yum yumWww@FoodAQ@Com