Besides salt and pepper...?!
what other spices do you usually use!?
For me, cayenne and garlic powder!.Www@FoodAQ@Com
For me, cayenne and garlic powder!.Www@FoodAQ@Com
Answers:
Here's my favorite all purpose seasoning, it tastes good on pretty much anything!.
1 tablespoon seasoned salt
1 tablespoon black pepper
1 tablespoon garlic powder
1 tablespoon onion powder
1/2 tablespoon cayenne pepper
Mix it all together and sprinkle it over anything!.
Www@FoodAQ@Com
1 tablespoon seasoned salt
1 tablespoon black pepper
1 tablespoon garlic powder
1 tablespoon onion powder
1/2 tablespoon cayenne pepper
Mix it all together and sprinkle it over anything!.
Www@FoodAQ@Com
I prefer fresh ground pepper and sea salt!. The others I use are a peppercorn blend, garlic salt, basil, oregano, Italian blend, Fines blend, chili powder, and cinnamon!. I like fresh best, but also use garlic powder and onion powder!.Www@FoodAQ@Com
I rarely use salt!. I find most people use salt to make up for the lack of flavor in foods!.
I use:
pepper
cayenne
thyme
tarragon
chili powder
cumin
oregano
rosemary
saffron
cinnamon
clove
paprika
coriander
and tho not dried and in a bottle, other great seasonings I use are
fresh garlic
onion
cilantro
basilWww@FoodAQ@Com
I use:
pepper
cayenne
thyme
tarragon
chili powder
cumin
oregano
rosemary
saffron
cinnamon
clove
paprika
coriander
and tho not dried and in a bottle, other great seasonings I use are
fresh garlic
onion
cilantro
basilWww@FoodAQ@Com
I never use salt!. I use white and black pepper, white pepper, mustard seeds, garlic powder, oregano, paprika and basil quite alot!. And if I really need to use salt I use soy sauce, and I use vinegar loads!.Www@FoodAQ@Com
Cavendars Greek Seasoning, Lawrys Seasoning Salt, Thyme, Cinnamon, Curry Powder, Powdered Ginger, Granulated Garlic, Onion Powder, Sugar, Basil!.!.!.
I love Montreal Steak Spice!Www@FoodAQ@Com
I love Montreal Steak Spice!Www@FoodAQ@Com
McCormick's salt free seasoning (with the green cap)
fresh and dry basil
garlic powder and minced garlic
onion powder
dry and fresh parsley
cumin
chili powder
liquid smokeWww@FoodAQ@Com
fresh and dry basil
garlic powder and minced garlic
onion powder
dry and fresh parsley
cumin
chili powder
liquid smokeWww@FoodAQ@Com
paprika, cinnamon,cayenne, chili powder,fresh garlic, seasoning salt, McCormick's Hot ShotWww@FoodAQ@Com
THE MIXED GARLIC POWDER AND PEPPER AND RED PEPPER MIXED ALOS ONION POWDER YUM YUM!.!.!.!.Www@FoodAQ@Com
lots of garlic, rosemary, bay leaves, and paprika!.!.!.Www@FoodAQ@Com
totally depends on what kind of food I'm making!. I love oregano, basil, turmeric, rosemary, paprika!.Www@FoodAQ@Com
Garlic, onion, Tony Chachere's Creole Seasoning (on just about everything)Www@FoodAQ@Com
Garlic, salt and pepper is about all I use unless the recipe calls for it!. But I always use fresh or jarred garlic!.Www@FoodAQ@Com
LEMON PEPPER BABYWww@FoodAQ@Com
crushed red pepper & garlic powder & i just love that worchester black pepper!Www@FoodAQ@Com
garlic powder or salt, Old Bay seasoning, cajon seasoningsWww@FoodAQ@Com
I really like tarragon :)
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dill
cinnamonWww@FoodAQ@Com
cinnamonWww@FoodAQ@Com